Classic Apricot Chutney
In this special recipe, plump apricots are used to create a delicious sweet chutney with a distinctive fruity texture.
Blend with cream cheese for a luxury dip or use as a glaze for roasted duck breasts.
- Made in small batches
- Tended by hand
- Suitable for vegetarians
Ingredients: Sugar, Apricots (19%), Dried apricots (11%) (Contain Preservative: Sulphur Dioxide), White wine vinegar, Dried onion flakes, Gelling agent: Fruit pectin, Salt, Spices, Acidity regulator: Citric acid, Garlic powder.