Breakfast Menu

Monday - Saturday

Scrambled Eggs & Smoked Salmon €12

Vanilla French Toast with O’Neill’s Dry Cured Bacon & Orange Compote €11

Overnight Oats with Apple & Peanut Butter €8

Shakshuka with Baked Egg & Crispy Chorizo €11

Scrambled Eggs with O’Neill’s Dry Cured Bacon & Sausage €12

Crêpes with Grilled Banana & Berries €9

A discretionary 10% service charge will be added to bills. Tips are shared fairly
between all staff.