Breakfast Menu
Monday - Saturday
Scrambled Eggs & Smoked Salmon €12
Vanilla French Toast with O’Neill’s Dry Cured Bacon & Orange Compote €11
Overnight Oats with Apple & Peanut Butter €8
Shakshuka with Baked Egg & Crispy Chorizo €11
Scrambled Eggs with O’Neill’s Dry Cured Bacon & Sausage €12
Crêpes with Grilled Banana & Berries €9
A discretionary 10% service charge will be added to bills. Tips are shared fairly
between all staff.